Persone NYC is actively seeking talented Sous Chefs and Kitchen Managers for several exciting opportunities across New York City. If you’re passionate about leading dynamic kitchens and bringing creativity to the plate, we’d love to connect with you!
Current Open Roles:
Apply now or refer a friend:
📧 hiring@personenyc.com
🌐
Let us help you find your next great opportunity!
The Pastry Chef is responsible for maintaining the daily functions of a training center kitchen at a high level of quality. This position requires a thorough knowledge of pastry ingredients and their functions in baking, pastry, and frozen dessert applications. This person...
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