Job Description

Open Shifts:

• 3:00AM - 3:30PM Sunday, Monday, Tuesday and every other Saturday
• 3:00PM - 3:30AM Wednesday, Thursday, Friday and every other Saturday

Day to Day Responsibilities:

• Oversees all aspects of safety, quality, and production in the plant for an assigned shift
• Leads, directs and executes on production, preventative maintenance, and housekeeping
• Manages self and others assertively with attention to detail and a sense of urgency
• Maintains a safe working environment and safety records.
• Drives a Safety Perfect Culture.
• Responsible for ensuring full compliance and execution of food safety and food quality programs
• Coordinates production schedules on their shift and collaborates with peers across all shifts
• Leads attainment of Key Performance Indicators, KPIs
• Communicates pertinent information to management
• Leads the execution and attainment of Manufacturing Excellence in regard to Safety, Quality, Productivity/Cost Performance, Service, Employee Morale, and Lean Manufacturing
• Coordinates training of associates
• Assists in selection, qualification, and evaluation of associates
• Conducts all duties required in the supervision of all day shift production employees
• Completes daily area inspections of plant floor operations
• Communicates progress on production goals to workforce regularly
• Ensures compliance with organization’s policies and procedures
• Is involved in specialty projects, as assigned
• Assesses work performance of associates to ensure expectations are met. Drives daily accountability
• Provide leadership and direction to department employees
• Identify and analyze problems, create and implement solutions.
• Seeks to understand root causes and drives a culture of continuous improvement.
• Carries out supervisory responsibilities within organization policies

Required Knowledge, Skills, and Abilities:

• College degree or equivalent 5 years of experience in food and manufacturing environments
• Highly motivated self-starter with a positive attitude and the ability to handle multiple functions at one time in a fast-paced environment
• Proven leadership experience in a food manufacturing environment
• Team Player with demonstrated team leadership
• Proficient in Microsoft Office, specifically Excel and Word
• Proficient in Lean Manufacturing preferred
• Excellent verbal and written communication skills
• Must be detail-oriented
• Overall knowledge of plant operations
• Metrics-driven with an ability to successfully operate autonomously

Job Tags

Similar Jobs